September 8, 2010
Ottawa, ON
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Recipe of the Month Today's Tips 
RECIPE OF THE MONTH

Tortalini Salad

Serves 12-15
1 pkg. Cheese tortalini (cooked & cooled)
1 C cherry tomatoes (whole or cut in 1/2)
½ C black olives (sliced or whole)
1 can Mushrooms (whole or cut into 4)
1-2 small jars marinated rtichoke hearts
1 small onion (finely chopped)
Dash salt & pepper

Cook tortalini & cool, add all ingredients. Mix well.


VARIATIONS:

- Any macaroni will do instead of tortalini
- Roasted Garlic Balsam vinegrette dressing can also be poured over for more flavor.
- Green & Red peppers can chopped into bite size pieces for more colour.

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